Vegetables - stalk

Vegetables - stalk
Vegetables - stalk: vegetable with an edible stem.
Celery: vegetable with edible petioles.
Asparagus: vegetable with edible shoots.
Swiss chard: white beet.
Rhubarb: stem-vegetable with edible petioles.

Photo :

EN : Celery
FR : Céleri
ES : Apio

Celery

The Apium graveolens is plant species in the family Apiaceae, and yields two important vegetables known as celery & celeriac. Celery is one of three vegetables considered the holy trinity (along with onion and bell peppers)